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Delicate

September 9, 2011

Returning home I unwrapped and unfolded the little gifts which we treated ourselves to. Wicker baskets crafted with hot pink ribbon, small jars of olive tapenade, olive oil, wooden salad serving spoons. The perfect accompaniment for a simple dinner when you return home. Tomatoes in various shades and sizes, chosen randomly and soaked in balsamic vinegar, served with slices of spelt bread and vegetables spiced with cumin and lemon.

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